Dishwashers & Cleaning
Maintain the highest hygiene standards in your commercial kitchen.
Choose from glasswashers, undercounter dishwashers, passthrough models, and cleaning supplies. Options for every venue size.
All equipment comes with manufacturer warranty, fast Australia-wide delivery, and flexible finance options through Whisk Hospitality.
Need help choosing the right equipment? Our team is here to assist.
๐ 1300 012 479 | โ๏ธ sales@whiskhospitality.com.au
-
-
-
SMEG
SMEG SPD515AU easyLINE fully insulated underbench dishwasher - Three phase (15 Amp optional) 500x500 basket Electronic control- 7 cycles
$5,459.00$6,999.00Finance from $69.29/wk -
-
-
Electrolux
Electrolux green&clean Undercounter Glasswasher with Detergent Dispenser & Drain Pump ESICGBMS
$5,202.60$6,670.00Finance from $66.03/wk -
Fagor
Fagor EVO-CONCEPT undercounter dishwasher with drain pump - CO-502BDD
$5,167.50$6,890.00Finance from $65.59/wk -
-
-
-
Washtech
Washtech Gm Professional Compact Undercounter Glasswasher 450Mm Rack
$4,988.88$6,396.00Finance from $63.32/wk -
-
-
-
-
Washtech
Washtech Xv Compact Undercounter Dishwasher 450Mm Rack
$4,693.26$6,017.00Finance from $59.57/wk -
-
Sammic
Sammic GLASSWASHER with drain pump and detergent/rinse aid dosing equipment UX-40SB DD
$4,496.40$6,245.00Finance from $57.07/wk -
-
-
-
-
-
Recently viewed
The Role of Dishwashers & Cleaning Equipment in Hospitality
In hospitality venues like restaurants, cafes, and bars, cleanliness is paramount. Dishwashers & Cleaning equipment in this collection are designed to meet high-volume demands while maintaining stringent hygiene standards. The range includes compact models for space-conscious venues and larger, high-capacity machines for busy kitchens.
Choosing the Right Cleaning Solution
Choosing the right dishwasher or cleaning equipment depends on your establishment's size and needs. We offer a variety of sizes and formats, from undercounter dishwashers for smaller venues to passthrough models for larger operations. All our products come with a warranty and are backed by our customer-focused service.
FAQs
1. What type of dishwasher is best for my hospitality business? The best dishwasher for your business will depend on your venue's size and the volume of dishes you need to clean. Smaller venues may prefer compact, undercounter models while larger establishments might need high-capacity, passthrough dishwashers.
2. Do you offer warranty and support on your dishwashers and cleaning equipment? Yes, all our products come with a warranty and are supported by our expert team.
3. Can I finance my purchase? Yes, Whisk Hospitality offers flexible finance options to help you get the equipment you need.
Explore our other collections: Cleaning Equipment & Cleaning Chemicals, Dishwashers & Filtration, Passthrough & Specialised Dishwashers.



































