Waldorf 800 Series Rn8616G 900Mm Gas Range Static Oven
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Waldorf 800 Series Rn8616G 900Mm Gas Range Static Oven
The Waldorf RN8616G Gas Range is engineered for the demanding environment of high-volume commercial kitchens. This versatile unit integrates a powerful 2-burner cooktop, a 600mm griddle, and a 2/1 GN static oven, providing comprehensive cooking capabilities in a single footprint.
Key Features
- Integrated 2-burner cooktop with a 600mm griddle (standard right-hand configuration).
- Spacious 2/1 GN gas static oven for versatile cooking and holding.
- High-performance open burners for rapid heating and searing.
- Consistent, even heat distribution across the griddle plate.
- Heavy-duty stainless steel construction for durability and hygiene.
- Flame failure protection on all burners for enhanced safety.
- Removable heavy-duty cast iron burners and vitreous enamel pot stands for easy cleaning.
- Reinforced control knobs for precise heat management and daily use.
- Drop-down oven door with welded frame for superior strength.
- Vitreous enamel oven lining for excellent insulation and easy cleaning.
- Cool-touch stainless steel door handle for operational safety.
- Adjustable feet and two rollers for easy positioning and mobility.
- Designed for straightforward cleaning, installation, and servicing.
The detail.
- Brand
- Waldorf
- Model
- RN8616G
- Type
- Commercial Gas Range with Static Oven
- Configuration
- 2 Open Burners, 600mm Griddle, 2/1 GN Static Oven
- Total Gas Power
- 126 MJ/hr
- Open Burner Power
- 2 x 28 MJ/hr
- Griddle Burner Power
- 2 x 20 MJ/hr
- Width
- 900mm
- Depth
- 805mm
- Height
- 1130mm
- Volume
- 1.03 m³
- Packed Weight
- 274kg
- SKU
- RN8616G
- Downloads
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What chefs and owners have to say
I called them about some equipment they called me back within ten minutes. They had it in store in 3 days . I had tried 3 other companies they seemed like the only one interested in making a sale. They call me once it was ordered from the supplier then they called me once it arrived in their shop. I run a bakery and buy a bit off equipment from time to time, these guys are my new go to . Congrats to them for getting the basics perfect.
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