$157.50 Off
Matador
SKU
TC12
TC12 Heavy Duty Meat Mincer
In stock: ships within 48h
$892.50
ex. GST$1,050
How do you want to buy?
Quoted price is typically 5–12% lower than list.
We negotiate freight, install & package deals (oven + display + bench).
Estimated weekly payment
$11.33
/ week
52 weeks
Fixed term
$589
Total
5.5%
Monthly rental rate
Indicative only. Subject to credit approval.
Check Delivery:
Free shipping
Orders $3,000+
Manufacturer
30-day returns
On unused equipment
Talk to a specialist before you buy
George · Cooking equipment lead · 8+ yrs
Model
TC12
Capacity
150 kg/hour
Power
550W / 10A
Dimensions (WxDxH)
420 x 265 x 548 mm (Height measured to top of plunger)
Head Size
#12
About this product
TC12 Heavy Duty Meat Mincer
The TC12 Heavy Duty Meat Mincer is engineered for high-volume commercial kitchens, efficiently processing up to 150kg of meat per hour. This robust bench mincer is designed to handle frozen meat quantities, transforming them into smaller, uniform pieces for various culinary applications.
Key Features
- Heavy-Duty Performance: Capable of processing up to 150kg per hour.
- Premium Construction: All stainless steel chamber, built to the latest US and EC safety standards.
- Effortless Cleaning: Single handle locking mechanism allows for quick and easy chamber release.
- Optimized Operation: Ensures durable and heat-free performance during extended use.
- Enhanced Versatility: Features a reversing function to prevent jams and includes a sausage filling attachment.
- Precision Mincing: Supplied with 6mm and 8mm mesh plates and a single knife for varied textures.
Specifications
The detail.
- Model
- TC12
- Capacity
- 150 kg/hour
- Power
- 550W / 10A
- Dimensions (WxDxH)
- 420 x 265 x 548 mm (Height measured to top of plunger)
- Head Size
- #12
- Construction
- All stainless steel chamber
- Included Accessories
- 6mm & 8mm mesh plates, single knife, sausage filling attachment
- Safety Standards
- Designed to US and EC safety standards
- Warranty
- 1 Year Return to Base
- Weight
- Not specified
- Made In
- Not specified
How it works
From clicking buy to equipment arrival
Talk to a specialist →01
Choose how to buy
Add to cart for instant checkout, send a quote for bulk or package pricing, or apply for weekly finance, all from the same buy box.
02
Confirmation + ETA
You get a written order confirmation within 1 business hour. Your account manager calls to confirm delivery window and any install needs.
03
Dispatch from warehouse
In-stock units ship within 48 hours nationally. Tail-lift and inside-placement available on request for the bigger pieces.
04
Follow up
Your dedicated sales representative, will call you soon after the equipment has arrived to ensure you are satisfied with the order.
From operators
What chefs and owners have to say
I called them about some equipment they called me back within ten minutes. They had it in store in 3 days . I had tried 3 other companies they seemed like the only one interested in making a sale. They call me once it was ordered from the supplier then they called me once it arrived in their shop. I run a bakery and buy a bit off equipment from time to time, these guys are my new go to . Congrats to them for getting the basics perfect.
A really great company to deal with right from start to finish. Very quick response time and delivery time. The service from these guys is one of the best experiences for a long time as I felt like a priority and not juat a number. Great work guys. Would highly recommend this company to anyone im the hospitality industry. Also the price for freight and the products was sone of the best on the market. 10/10 from me. Very happy customer.
These guys are 5 Star in their approach to customer service. I could not fault them in any aspect of what they offer. Attention to detail, follow up, and their after sales service is absolutely immaculate. If you’re looking for an easy streamline company that has customer satisfaction as their main priority, then you can’t go wrong with Whisk. I look forward to a long and professional relationship with this company. You just don’t find this quality of service anymore. Well done and best wishes in the growth of your company. Not that you’ll need it.
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