Prismafood
SKU
SFM30
Prismafood Spiral Mixers SFM30
In stock: ships within 48h
$2,669
ex. GST
How do you want to buy?
Quoted price is typically 5–12% lower than list.
We negotiate freight, install & package deals (oven + display + bench).
Estimated weekly payment
$33.88
/ week
52 weeks
Fixed term
$1762
Total
5.5%
Monthly rental rate
Indicative only. Subject to credit approval.
Check Delivery:
Free shipping
Orders $1000+
2 Years Parts and Labour
Manufacturer
30-day returns
On faulty goods
Talk to a specialist before you buy
George · Cooking equipment lead · 8+ yrs
Brand
Prismafood
Model
SFM30
Dough Capacity
32 Liters / 25 kg total dough
Max Flour Capacity
16 kg
Max Water Capacity
8 kg
About this product
Prismafood Spiral Mixers SFM30
The Prismafood SFM30 Spiral Mixer delivers consistent, high-quality dough for commercial bakeries and pizzerias. Engineered for demanding environments, this mixer ensures optimal results and reliable performance for bread and pizza bases.
Key Features
- Fixed head design for enhanced stability and operational reliability.
- Optimized spiral arm (120 RPM) and bowl (10 RPM) speeds for thorough, consistent dough development.
- Constructed with hygienic stainless steel for the body, bowl, hooks, and shaft, ensuring durability, ease of cleaning, and food safety compliance.
- Integrated lift safety guard for operator protection during use.
- Equipped with robust castors for convenient mobility and flexible kitchen layout.
- Intuitive controls and an integrated timer facilitate precise and repeatable mixing cycles.
- Italian craftsmanship ensures superior build quality and engineering.
Specifications
The detail.
- Brand
- Prismafood
- Model
- SFM30
- Dough Capacity
- 32 Liters / 25 kg total dough
- Max Flour Capacity
- 16 kg
- Max Water Capacity
- 8 kg
- Min Dough Weight
- 6 kg
- Max Dough Weight
- 24 kg
- Dough Production per Hour
- 88 kg
- Bowl Diameter
- 40 cm
- Dimensions (W x D x H)
- 424mm x 735mm x 805mm
- Country of Origin
- Italy
- Warranty
- 2 Years Parts and Labour
How it works
From clicking buy to equipment arrival
Talk to a specialist →01
Choose how to buy
Add to cart for instant checkout, send a quote for bulk or package pricing, or apply for weekly finance, all from the same buy box.
02
Confirmation + ETA
You get a written order confirmation within 1 business hour. Your account manager calls to confirm delivery window and any install needs.
03
Dispatch from warehouse
In-stock units ship within 48 hours nationally. Tail-lift and inside-placement available on request for the bigger pieces.
04
Follow up
Your dedicated sales representative, will call you soon after the equipment has arrived to ensure you are satisfied with the order.
From operators
What chefs and owners have to say
I called them about some equipment they called me back within ten minutes. They had it in store in 3 days . I had tried 3 other companies they seemed like the only one interested in making a sale. They call me once it was ordered from the supplier then they called me once it arrived in their shop. I run a bakery and buy a bit off equipment from time to time, these guys are my new go to . Congrats to them for getting the basics perfect.
A really great company to deal with right from start to finish. Very quick response time and delivery time. The service from these guys is one of the best experiences for a long time as I felt like a priority and not juat a number. Great work guys. Would highly recommend this company to anyone im the hospitality industry. Also the price for freight and the products was sone of the best on the market. 10/10 from me. Very happy customer.
These guys are 5 Star in their approach to customer service. I could not fault them in any aspect of what they offer. Attention to detail, follow up, and their after sales service is absolutely immaculate. If you’re looking for an easy streamline company that has customer satisfaction as their main priority, then you can’t go wrong with Whisk. I look forward to a long and professional relationship with this company. You just don’t find this quality of service anymore. Well done and best wishes in the growth of your company. Not that you’ll need it.
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