Waldorf 800 Series Rnl8610E 900Mm Electric Range Static Oven Low Back Version
Check Delivery:
Waldorf 800 Series Rnl8610E 900Mm Electric Range Static Oven Low Back Version
The Waldorf 800 Series RNL8610E electric range is engineered for high-demand commercial kitchens, offering versatile cooking capabilities and a robust static oven for consistent baking and roasting. This unit provides a powerful and reliable solution for establishments requiring precise temperature control and high-volume output in a compact, low-back design.
Key Features
- Six radiant element cooktop for versatile cooking applications.
- Spacious 2/1 GN electric static oven, ideal for high-volume baking and roasting.
- Six powerful 2.4kW open radiant elements ensure rapid heating and precise temperature control.
- Six-temperature setting simmer control for diverse cooking applications.
- Durable, heavy-duty stainless steel finish provides a professional aesthetic and simplifies cleaning.
- Reinforced, heavy-duty control knobs built for longevity and frequent use in demanding environments.
- Robust drop-down oven door with a welded frame for superior durability and secure closure.
- Oven lining is expertly welded and lined with vitreous enamel for easy cleaning and optimal hygiene.
- Cool-touch stainless steel door handle ensures safe operation even during peak cooking periods.
- Adjustable feet for stable placement and two additional rollers for convenient repositioning.
- Designed for easy cleaning, straightforward installation, and hassle-free servicing.
- Optional hot plate elements available for enhanced versatility to suit specific menu requirements.
The detail.
- SKU
- RNL8610E
- Brand
- Waldorf
- Series
- 800 Series
- Type
- Electric Range with Static Oven
- Configuration
- Low Back Version
- Cooktop
- 6 x 2.4kW Open Radiant Elements
- Oven Capacity
- 2/1 GN
- Width
- 900mm
- Depth
- 805mm
- Height
- 972mm
- Packed Volume
- 1.03m3
- Packed Weight
- 260kg
- Downloads
From clicking buy to equipment arrival
Talk to a specialist →Choose how to buy
Add to cart for instant checkout, send a quote for bulk or package pricing, or apply for weekly finance, all from the same buy box.
Confirmation + ETA
You get a written order confirmation within 1 business hour. Your account manager calls to confirm delivery window and any install needs.
Dispatch from warehouse
In-stock units ship within 48 hours nationally. Tail-lift and inside-placement available on request for the bigger pieces.
Follow up
Your dedicated sales representative, will call you soon after the equipment has arrived to ensure you are satisfied with the order.
What chefs and owners have to say
I called them about some equipment they called me back within ten minutes. They had it in store in 3 days . I had tried 3 other companies they seemed like the only one interested in making a sale. They call me once it was ordered from the supplier then they called me once it arrived in their shop. I run a bakery and buy a bit off equipment from time to time, these guys are my new go to . Congrats to them for getting the basics perfect.
A really great company to deal with right from start to finish. Very quick response time and delivery time. The service from these guys is one of the best experiences for a long time as I felt like a priority and not juat a number. Great work guys. Would highly recommend this company to anyone im the hospitality industry. Also the price for freight and the products was sone of the best on the market. 10/10 from me. Very happy customer.
These guys are 5 Star in their approach to customer service. I could not fault them in any aspect of what they offer. Attention to detail, follow up, and their after sales service is absolutely immaculate. If you’re looking for an easy streamline company that has customer satisfaction as their main priority, then you can’t go wrong with Whisk. I look forward to a long and professional relationship with this company. You just don’t find this quality of service anymore. Well done and best wishes in the growth of your company. Not that you’ll need it.