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Food Tek
SKU P12100

Food Tek Australian Perforated GN Pan 1/2 - P12100

In stock: ships within 48h
$21.25 ex. GST$25
How do you want to buy?
Quoted price is typically 5–12% lower than list.
We negotiate freight, install & package deals (oven + display + bench).
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Estimated weekly payment
$0.27 / week
52 weeks
Fixed term
$14
Total
5.5%
Monthly rental rate
Indicative only. Subject to credit approval.

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30-day returns
On faulty goods
Talk to a specialist before you buy
George · Cooking equipment lead · 8+ yrs
1300 012 479
Brand
Food Tek
Model
P12100
Type
Perforated Gastronorm (GN) Pan
Size
GN 1/2
Dimensions (L x W x D)
325mm x 265mm x 100mm (Standard GN 1/2 depth inferred)
About this product

Food Tek Australian Perforated GN Pan 1/2 - P12100

The Food Tek Australian Perforated GN Pan 1/2 is an essential tool for any commercial kitchen requiring efficient draining, steaming, or thawing of food products. Engineered for durability and consistent performance, this pan ensures optimal food preparation and presentation.

Key Features

  • Heavy-Duty Construction: Built to withstand the rigorous demands of high-volume commercial environments.
  • Full Stainless Steel Fabrication: Ensures superior hygiene, corrosion resistance, and longevity.
  • Patented Stackable and Nestable Design: Optimizes storage efficiency and simplifies handling in busy kitchens.
  • Smooth, Hygienic Finish: Facilitates easy cleaning and maintains food safety standards.
  • Double-Reinforced Rim: Provides enhanced strength and rigidity, preventing warping and ensuring a secure fit in GN frames.
Specifications

The detail.

Brand
Food Tek
Model
P12100
Type
Perforated Gastronorm (GN) Pan
Size
GN 1/2
Dimensions (L x W x D)
325mm x 265mm x 100mm (Standard GN 1/2 depth inferred)
Material
Stainless Steel
Material Thickness
0.6 mm
Key Attributes
Heavy-duty, stackable, nestable, double-reinforced rim
Origin
Designed for Australian commercial kitchens
How it works

From clicking buy to equipment arrival

Talk to a specialist →
01

Choose how to buy

Add to cart for instant checkout, send a quote for bulk or package pricing, or apply for weekly finance, all from the same buy box.

02

Confirmation + ETA

You get a written order confirmation within 1 business hour. Your account manager calls to confirm delivery window and any install needs.

03

Dispatch from warehouse

In-stock units ship within 48 hours nationally. Tail-lift and inside-placement available on request for the bigger pieces.

04

Follow up

Your dedicated sales representative, will call you soon after the equipment has arrived to ensure you are satisfied with the order.

From operators

What chefs and owners have to say

I called them about some equipment they called me back within ten minutes. They had it in store in 3 days . I had tried 3 other companies they seemed like the only one interested in making a sale. They call me once it was ordered from the supplier then they called me once it arrived in their shop. I run a bakery and buy a bit off equipment from time to time, these guys are my new go to . Congrats to them for getting the basics perfect.
M Michael C.
A really great company to deal with right from start to finish. Very quick response time and delivery time. The service from these guys is one of the best experiences for a long time as I felt like a priority and not juat a number. Great work guys. Would highly recommend this company to anyone im the hospitality industry. Also the price for freight and the products was sone of the best on the market. 10/10 from me. Very happy customer.
T Tracy O.
These guys are 5 Star in their approach to customer service. I could not fault them in any aspect of what they offer. Attention to detail, follow up, and their after sales service is absolutely immaculate. If you’re looking for an easy streamline company that has customer satisfaction as their main priority, then you can’t go wrong with Whisk. I look forward to a long and professional relationship with this company. You just don’t find this quality of service anymore. Well done and best wishes in the growth of your company. Not that you’ll need it.
C C H.
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