$10,781.25 Off
Convotherm
SKU
CXGBD20.10
Convotherm Cxgbd2010 20 Tray Gas Combi Steamer Oven Boiler System
In stock: ships within 48h
$46,718.75
ex. GST$57,500
How do you want to buy?
Quoted price is typically 5–12% lower than list.
We negotiate freight, install & package deals (oven + display + bench).
Estimated weekly payment
$592.97
/ week
52 weeks
Fixed term
$30834
Total
5.5%
Monthly rental rate
Indicative only. Subject to credit approval.
Check Delivery:
Free shipping
Orders $1000+
2 Years Parts + Labour
Manufacturer
30-day returns
On faulty goods
Talk to a specialist before you buy
George · Cooking equipment lead · 8+ yrs
Brand
Convotherm
Model
CXGBD20.10
Type
Floor Standing Gas Combi Steamer Oven (Boiler Version)
Control Interface
easyDial Digital Display
Tray Capacity
20 x GN 1/1 Trays
About this product
Convotherm Cxgbd2010 20 Tray Gas Combi Steamer Oven Boiler System
The Convotherm CXGBD20.10 Combi Steamer is engineered for high-volume commercial kitchens demanding precision, versatility, and efficiency in cooking operations. This robust gas-powered unit delivers consistent, high-quality results across a wide range of culinary applications, from delicate steaming to perfect roasting and baking.
Key Features
- Model: Convotherm maxx pro floor standing, gas, boiler version with easyDial control.
- Capacity: Accommodates 20 x 1/1 GN trays with a generous 68mm shelf distance for optimal air circulation.
- Intuitive Control: The easyDial control panel centralizes all functions on a single operating level, complemented by a clear digital display.
- Operational Status: A TriColour indicator ring provides immediate visual cues regarding the current operating status.
- High-Performance Steam: Steam is generated by a robust boiler located outside the cooking chamber, ensuring optimal saturation and consistent results.
-
Natural Smart Climate (ACS) Cooking Methods:
- Steam Mode: (30-130C) with guaranteed steam saturation for delicate cooking.
- Combi-steam Mode: (30-250C) features automatic moisture control for perfect roasting and baking.
- Convection Mode: (30-250C) offers optimized heat transfer for crispy and golden results.
-
Advanced Function Management:
- Climate Management: Includes CrispTasty (5 moisture-removal settings), BakePro (5 levels of traditional baking), HumidityPro (5 humidity settings), and a controllable fan with 5 speed settings.
- Quality Management: Features Airflow Management, BakePro, and a multi-point core temperature probe for precise cooking.
- Production Management: Store up to 99 cooking profiles with up to 9 steps each, HACCP data storage, regenerating function, and preheat/cool down capabilities.
- Automated Cleaning: The ConvoClean fully automated cleaning system includes optional single-dose dispensing and an integrated recoil hand shower for manual spot cleaning.
- Superior Hygiene: HygieniCare features antibacterial surfaces and ergonomically designed hygienic handles.
- Connectivity: An integrated USB port on the control panel facilitates easy data transfer.
- Durable Door: Double-glazed, right-hinged appliance door equipped with a safety latch and sure-shut function.
- Optional Enhancements: Available options include integrated condensation hood for steam/vapour removal, Ethernet/LAN interface for network integration, sous-vide sensor or core temperature sensor with external socket, and a marine model for specialized environments.
Specifications
The detail.
- Brand
- Convotherm
- Model
- CXGBD20.10
- Type
- Floor Standing Gas Combi Steamer Oven (Boiler Version)
- Control Interface
- easyDial Digital Display
- Tray Capacity
- 20 x GN 1/1 Trays
- Power Source
- Gas
- Overall Dimensions (W x D x H)
- 912mm x 820mm x 1934mm
- Packed Weight
- 321kg
- Cleaning System
- ConvoClean Automatic Cleaning System
- Downloads
How it works
From clicking buy to equipment arrival
Talk to a specialist →01
Choose how to buy
Add to cart for instant checkout, send a quote for bulk or package pricing, or apply for weekly finance, all from the same buy box.
02
Confirmation + ETA
You get a written order confirmation within 1 business hour. Your account manager calls to confirm delivery window and any install needs.
03
Dispatch from warehouse
In-stock units ship within 48 hours nationally. Tail-lift and inside-placement available on request for the bigger pieces.
04
Follow up
Your dedicated sales representative, will call you soon after the equipment has arrived to ensure you are satisfied with the order.
From operators
What chefs and owners have to say
I called them about some equipment they called me back within ten minutes. They had it in store in 3 days . I had tried 3 other companies they seemed like the only one interested in making a sale. They call me once it was ordered from the supplier then they called me once it arrived in their shop. I run a bakery and buy a bit off equipment from time to time, these guys are my new go to . Congrats to them for getting the basics perfect.
A really great company to deal with right from start to finish. Very quick response time and delivery time. The service from these guys is one of the best experiences for a long time as I felt like a priority and not juat a number. Great work guys. Would highly recommend this company to anyone im the hospitality industry. Also the price for freight and the products was sone of the best on the market. 10/10 from me. Very happy customer.
These guys are 5 Star in their approach to customer service. I could not fault them in any aspect of what they offer. Attention to detail, follow up, and their after sales service is absolutely immaculate. If you’re looking for an easy streamline company that has customer satisfaction as their main priority, then you can’t go wrong with Whisk. I look forward to a long and professional relationship with this company. You just don’t find this quality of service anymore. Well done and best wishes in the growth of your company. Not that you’ll need it.
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