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PALUX

PALUX Touch ‘n’ Steam 1011 QL Comfort

$36,324.00
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About PALUX

 

PALUX AG, founded in 1929 as a family business, is today one of the world's leading manufacturers of professional kitchen technology ‘made in Germany’. The PALUX headquarter is located at Bad Mergentheim in Baden-Württemberg. We develop, produce and sell tailor-made and user-friendly products starting with Combi-Steamers to Ranges and Complete Kitchens.

 

Features:

 

  • Standard output unit (16.4 kW)
  • 11x 1/1 GN tray capacity
  • Flexibility for GN 1/1 lengthwise (11 trays) or crosswise (22 trays) position

  • 4-in-1 tray inserts „ suits 4 different tray sizes:
  • GN 1/1 (325 × 530 mm)
  • GN 1/2 (650 × 530 mm)
  • Maxinorm (530 × 570 mm)
  • Bakery Norm (400 × 600 mm)

  • 4 basic cooking modes:
  • Steaming 30–130 °C; intelligent, 100% perfect steam saturation
  • Convection 30–250 °C; product moisture content controllable
  • Combi-steaming 30–250 °C; moisture input controllable
  • Regeneration 125 °C at 25% moisture; cook and reheat food to perfection at the tap of a finger

  • + 9 pre-set cooking modes:
  • Grilling 235 °C convection and 10% residual moisture
  • Roasting 160 °C convection and 10% residual moisture with core temperature monitor
  • Braising 130 °C combi-steaming and 30% moisture input
  • Defrosting 40 °C combi-steaming and 60% moisture input
  • Gratinating 250 °C combi-steaming and 10% moisture input
  • Regeneration 125 °C combi-steaming and 25% moisture input
  • Steaming 100 °C steaming
  • Poaching 90 °C steaming
  • Gentle steaming 80 °C steaming
  • Comfort version programs:
  • Delta-T cooking gentle cooking of meat or soups with a defined temperature gradient
  • Night cooking low-temperature cooking method with ‘hold’ function
  • Sous-vide cooking cooking in a vacuum pouch with a core temperature sensor
  • Gentle cook low-temperature cooking process with end criterion
  • Rack times separate time settings for each level in the cooking chamber
  • SmartCooking intelligent cooking method that is touch-activated, using photos
  • Cookbook save up to 200 cooking methods with photos
  • Baking moisture input in ml, ventilation flap control, up to 3 motor shutdown times
  • TFT coloured Touch screen control panel
  • Digital display of temperature, humidity and time
  • Automatic cleaning system
  • Retractable hose
  • Multi-point core temperature sensor
  • Stainless steel finish
  • Timer function
  • Auto-reverse; programmable 5 speed fan
  • Panoramic door with 3-ply glazing
  • Integrated steam elimination
  • USB Port
  • Heat E Heat Exchanger (15% savings on running costs)
  • CombiStep cooking steps: 20
  • Temp-Active (preheating and/or cooling of the cooking chamber by using residual heat)
  • E/2 energy saving function
  • Active climate (active moistening and dehumidification of the cooking chamber interior)
  • Automatic-Quantity-Adjustment (AQA)
  • Safety Steam Extraction (SDA)
  • HACCP data recording
  • Door opens to RHS

 

OPTIONAL:

  • Oven Stand (various)
  • Door opens to LHS
  • Heat Exchanger
  • Condensation Hood (height only 170 mm)
  • Banqueting System (40 plates ø 32 cm)
  • Combi-Duo-Station (611 QL on top of 1011 QL, supported by custom substructure)

 

MODEL: TNS 1011 QL Comfort
DEPTH: 795mm
WIDTH: 980mm
HEIGHT: 1120mm
WEIGHT: 166kg
POWER: 3 Phase / 16.4 kW

 

View user manual here

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