PALUX Pressure Steamer with Retractable Spray Hose

About PALUX

PALUX, founded in 1929 as a family business, is today one of the world's leading manufacturers of professional kitchen technology ‘made in Germany’. The PALUX headquarter is located at Bad Mergentheim in Baden-Württemberg. We develop, produce and sell tailor-made and user-friendly products starting with Combi-Steamers to Ranges and Complete Kitchens.

Features:

• Perfect cooking results in record time
• The compact, table-top appliance steams potatoes, vegetables, fish and meat within a very short time; it blanches, poaches, vitalises and if required, also masters long-time cooking
• PALUX Pressure Steamer prepares food in an efficient, reliable and gentle way within minutes
• Gentle, healthy steaming – aroma, shape, colours, vitamins, nutrients and minerals are preserved
• The combination of steam and pressure allows optimized heat transfer and shortens the cooking time by up to 70% compared to traditional cooking methods and 60% compared to Combi Steamers
• Suitable for low temperature cooking
• Fast steam readiness
• Stepless pressure cooking from 0 - 1 bar

• 3x 1/1 GN tray capacity
• Cooking times can be set in increments of 1 second/minute – ensures achievement for the best cooking results
• Dishes can be cooked to a precise temperature, with or without pressure
• 7 Cooking modes:
• Pressureless Cooking
• Pressure Cooking – Medium setting
• Pressure Cooking – High setting
• Defrosting
• Braising
• Blanching
• Revitalisation
• 3 Special programs:
• Delta-T cooking
• Night cooking
• SoftCooking
• Integrated Cookbook

• TFT coloured Touch screen control panel
• Digital display of temperature, time and core temperature
• Core temperature sensor
• Memory function (process repeat)
• Timer function
• USB Port
• Ethernet-Port (LAN)
• Integrated water softener with automatically guided regeneration
• Drain ventilation
• Integrated heat recovery system
• Exhaust system – integrated steam elimination
• Overheat projection
• Connection to energy optimisation system (LOA)
• Automatic-Quantity-Adjustment (AQA)
• CombiStep cooking steps: 20
• Cleaning and sterilisation process
• Hygienic cooking chamber
• Stainless steel finish
• HACCP data recording
• Quick door lock for one hand operation
• Door opens to RHS
• Retractable hose

OPTIONAL:

• Oven stand (various)
• Anti-skid protection, self-adhesive for installation as table top
• Pressure Reducer with pressure gauge
• Edge protection

View user manual here